Piroshki
little meat turnovers from Russia.
Panettone - A traditional Italian Fruitcake
Kielbasa - Polish Sausage
Gazpacho - Spicy Spanish Tomato soup, served cold with chopped vegetables garnishes
Chapati - An unleavenedfried bread from india
Sopaipillas - A puffed, fried bread from Mexico
Kimchi - A spicy fermented Cabbage from Korea
Havarti - Danish Cheese made from Skim milk
Piroshki - little meat turnovers from Russia
Flageolets - Small green kidney beans from France
Rehrucken - Viennese Almond Cake
Couscous - Chicken stew from North Africa
Baklava - Dessert of pastry leaves and honey from eastern Mediterranean
Drunken Clams - Clams in chicken broth with ginger, from eastern China